‘Les 3 Clés’ hotel offers you two catering solutions: a brasserie for a quick, tasty meal and a gourmet restaurant to savour creative, seasonal dishes.
‘Saveurs à la Clé’ brasserie
‘Les 3 Clés’ hotel has not forgotten its guests who are pressed for time! The Chef, Vincent Rodriguez and Jérémy Rigaux, in our brasserie offers a fast meal with a ‘menu of the day’ or ‘light snacks’. Belgian beer lovers will find just what they are looking for, savouring their drinks on the terrace when the weather is fine.